Lunasia's menu consists of dim sum and other Asian specialties.

500 West Main Street
Suite A (Corner of Main & Fifth)
Alhambra, CA 91801
Phone: (626) 308-3222

Hours: Daily, 10 a.m. to 3 p.m.

Lunasia's menu features dim sum and other reasonably-priced Asian specialties, served in an elegant dining room under the direction of co-owners Betty Lau and Art Wong.

Menu items include appetizers, soups, "exclusive" chef specialties, bird's nest, shark's fin, abalone, seafood, Hong Kong BBQ, poultry and meats, vegetable, rice and noodle dishes, as well as dim sum, dessert--and beer & wine.

Appetizers include Szechuan spicy red clams, preserved chicken feet with salt ginger sauce, and wine preserved pig tongue. For those who would prefer a bowl of soup, the choices include Sweet and Sour Soup, Supreme Whole Melon Soup and the "House Special Stewed Turtle Soup."

Exclusive Chef Specialties include the popular House Special Lobster and Hot Crab Baked in Sticky Rice, Pan-Fried Red Rock Cod with Three Cups Sauce, Pan-Fried Egg White in Shredded Dried Scallop, Stir-Fried Frog Legs in Assorted Mushrooms, Pan-Fried Squid in Spicy Salt and Sauteed Fish Head in Red Peppers.

For seafood afficiandos, the menu features Santa Barbara Prawn, Giant Clam, Australian or Boston Lobster, and Canadian Dungeness or Alaska King Crab. The menu invites you to vist the aquarium for fresh daily catches from the aquarium.

Call for reservations: (626) 308-3222

Photos by: Uke-Mochi